Venchi chocolate meets rum and liqueur in a surprising combination from the Piedmont heritage for a taste explosion. Venchi chocolate with rum is born of a blend of the finest Italian chocolate and exquisite selections of this Caribbean spirit.
Available as chocolates or in chocolate spread format, Venchi rum chocolate expresses the greatest qualities of a classic yet constantly surprising combination, born of a contrast that enhances the persistence and warmth of rum and the strong, bitter note of dark chocolate.
Chocolate with rum Venchi is created by the best Italian chocolate with finest selections of liquor. Available in chocolates or spreads, Venchi rum chocolate expresses the best qualities of a classic combination and always surprising, born of a contrast that highlights the persistence and warmth of rum and the bitter and strong tastes of the dark chocolate. Among the Venchi rum chocolates, stands out the famous Cuneese, produced with the original recipe of 1961. From the historic original recipe of Cuba Rhum Venchi , a line of chocolates with a strong character, penetrating and persistent: the Cuba Rhum classic, exclusive tanning of Caribbean Rhum in a shell of high quality dark chocolate with 56%. Relish also Cuba Ruhm Chocolate Cream : the classic chocolate turns into liquor. A cocoa cream and rum, velvety and heady, that will capture the heady union between the strong character of the chocolate and the persistence of original Caribbean tanning, with only 17 vol. Falls into the category Irish Cream and can be consumed pure to recharge on cold winter evenings or mixed in a cocktail at the end of an elegant dinner, even in the version Anniversary with elegant wooden box.
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