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GIANDUJOTTI

Venchi Giandujotto was created in 1878: remaining faithful to its original recipe, it owes its extraordinary flavour and intense aroma to 33% Piedmont hazelnuts. Giandujotti, a great Venchi classic in the 'Original Recipe' version, are now available in pure dark and filled dark varieties, in gift boxes or to share with friends.

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Venchi S.p.A. Via Venchi, 1 – 12040 Castelletto Stura (Cuneo) Piemonte, Italy Tel. +39 0171 791672 FAX +39 0171 791616 | P.IVA e Codice Fiscale IT05744670968 – Codice SDI M5UXCR1 – REA CN-269998 – Capitale sociale € 8.500.000 i.v. | Copyright 2019 © Venchi