Tasting of Suprema Hazelnut, Dark and Gianduia 50% Spread (750 g):
- Suprema Hazelnut Cream 250g: spreadable chocolate cream made creamy by the fine IGP Piedmont Hazelnut paste and the delicate Olive Oil, a peculiar symbol of the Italian tradition.
Its noble ingredients allow the creation of an authentic delight.
- Dark Suprema Cream 250: the dark spread of Piedmont hazelnuts IGP. A Giandiua cream made of dark chocolate and hazelnuts exclusively from Piedmont combined with 64% dark chocolate, sugar and Olive Oil for a cream with a compact but fluid consistency, gluten-free, hydrogenated fats or palm oil.
- Suprema Gianduia cream 50% 250g: spreadable cream made with PGI Piedmont hazelnuts and Venezuela milk chocolate, perfumed with bourbon vanilla berries from Madagascar. It is perfect spread on bread, as a topping for cakes or as a topping for a fiordilatte ice cream.